SAIGON, VIETNAM

During the Thai new year celebration, Katie and I had a hefty long weekend up our sleeves and we decided to backpack Vietnam... in five days. It was quite a feat, and I think we did pretty well for ourselves. Our first stop was Ho Chi Minh City, or Saigon, depending on how you look at it. We had a taxi driver who liked to use Saigon, and met several others who said HCMC. I'm partial to the historic aspect, so we'll go with Saigon.

The differences we noticed after arriving from Thailand were pretty small, like the degree of honking and the increase (was it possible?!) in the number of motorbikes. We arrived in the city and got to our first destination, Saigon Central Post Office and Saigon Notre-Dame Basilica, right as the sun was about to set. You can see the change in the sky and the light pretty drastically, the following images only span about ten minutes.

A cute little old lady selling bananas outside the post office lured us into buying some overpriced fruit and trying out her balancing act. Fun, and just the beginning of our "how much should this be?" woes throughout the week.

On our unofficial coffee tour of the city, we stopped at Highlands Coffee per the recommendation of the friend we were staying with in the city. Vietnamese Dong is all in thousands, so we were feeling pretty rich as we fumbled through converting things from dong to baht to dollars.

Brit met us us at one of her favorite phở restaurants, which I couldn't find online if my life depended on it. Couldn't come to Vietnam without trying phở, (pronounced "fuh?") so we spent our first meal in the city eating a sort of glorified kuaythiaw. Delicious, nonetheless.

To finish the evening we had some sweetened condensed milk with a side of coffee (essentially) at Trung Nguyên, another Vietnamese coffee shop. The Vietnamese way to drink coffee is such. I'm not opposed to sweet coffee, but that stuff was pure nom.

One thing we miss a ton of in Thailand is Chai Tea Lattes. The ones in Saigon were just like America! We were pretty sad to say we didn't have time to get a second one, but the amount of coffee we consumed during this trip without a second CTL was enough to replace all the water in our bodies.

On another note: Vietnam has so much French influence, do any research on Vietnamese history and you'll see why. Several of the buildings have a very French air about them, in Hanoi especially, which I'll post a blog about soon!

Our last time with Brit, the best host in the world, was at Quán Bụi, a fantastic little boutique Vietnamese restaurant. If you ever get to go, make sure you get the spring rolls and the garlic fried rice, which Katie has made for us back at home twice since this trip. Delicious.

As far as Saigon, our last coffee stop was Shelter, a cute little four story coffee house in the middle of a busy part of town. Aside from a really tasty brew, this place had the cutest atmosphere I had yet seen in SGN, and I wish we had found it earlier and planned a second stop. Can you tell I sweat coffee?

Katie and I both have family members who have been in the military, and as tourists in Saigon, we had to stop at the War Remnants Museum. This place was crazy packed with tourists from all over, we even ran into a girl who had sat next to us on the flight to SGN. Propaganda from Nam was all over the inside of the museum, phrases like "USA out of SEA" papering the walls in mint condition like the war was last year or something. A storm rolled in just as we were leaving and we spent about ten minutes trapped under the wing of a plane in the yard before running through the puddles to catch a way-too-expensive taxi.

CHIANG MAI, THAILAND • OLD TOWN, PART 2

Our second moat-hoppin' Saturday came with a bit of wizening due to what did and didn't work the week before. This time we were completely new to the block In the morning we prepared for the day by planning our route almost completely, which sois to take which way, what turns to make.

One of our favorite spots for the day was near a restaurant called Wrap & Roll. The cute place could only seat six guests and was closed when we walked by, but the little tribal shops around it were the main draw for us. It seemed that this area of town was a big hit with the hippie-type foreigners, little half-naked white kids with rat tails running around in tribal garb was proof.

We walked past Graph Table, a new bougie restaurant (that we tried later and fell in love with: amazing breakfast, delicious coffee and fabulous service), to get to a market near the main road. I wish this were more easily accessible to us considering the incredible selection of produce!

For a late lunch we ate at Da's Home Bakery, a small shop with a ton to offer. Katie ordered an avacado sandwich, myself the bruschetta. This place is obviously more than a bakery. It's sister restaurant, Blue Diamond Breakfast Club, sells organic beauty goods and other similar natural products.

We finished the day up by spending a couple of hours reading and chatting at The House at Ginger, a boutique café and set of shops that would put Anthropologie to shame. The café's seating was several different posh couches, and the menu boasted some really nice dishes like stirfried crab over organic rice. We ordered chai tea and botched up the making of it ourselves considering we'd never had it this way. They served my latte in a bowl (yes, a bowl) and we browsed the shops wistfully knowing our wallets couldn't take the hit.

CHIANG MAI, THAILAND • OLD TOWN, PART 1

About three months ago, Katie and I decided to get better acquainted with our city, mainly it's central district, the Old Town. Each free Saturday we have we are going to pick a block to explore on foot, in and out, little sois and large streets. Restaurants and shops, wats and gardens. Here's to week one.

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Our first "moat hop" took place at the beginning of hot season, when the air is still thick with haze from the burning of fields outside the city. In an attempt to cool off the streets, tourists and fill the air with moisture, we've got a giant hose. Every good Asian city needs one, right?

One old building in this block os dedicated to presenting the environmental heritage of Chiang Mai. Models of the city, maps everywhere, and a beautifully built Thai home graces a corner of the street next to several bars and busy tourist spots.

We visited Wat Umong Mahathera Chan, the green mirrored eaves catching our eyes from the street and the lack of tourists calling to our tired selves. Although there are several wats in the Old Town, there are few that are as calm and quaint as this one.

At Peppermint, a pizza joint and coffee shop, we met Jack, a migrant worker who loved to talk. We shared a good bit with him while we sipped our smoothies, thankful for a break from the heat. This place is cute and in a great spot, though they are closed on Sundays because of the weekly market close by.

Farm Story is a home-turned-restaurant that we had heard about before but never visited, and unfortunately we still have yet to visit. The place is one of a few local farm-to-table eateries. Karin and Northern Thai foodies would love this place according to some Thai insiders.

Each little alleyway and small soi had a plethora of restaurants and gardens, and each was in no short supply of little patio gardens. Little Thai-combo restaurants popped out of the greenery between each little street, and I wouldn't be able to eat and sit at them all if I had twice as much time in Chiang Mai.